Why Choose YUSHENGJI?

Designed Daily Capacity
0 MT

Stable bulk supply with mechanized production lines

Quick Response
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Sample reflected in 3-7 days

Customers
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A reliable long-term partner for your production and products development

Well-Developed Formulas
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Our market-proven meat seasoning formulations have been mass-produced for years

Product Center

Batter and breading systems

Batter & Breading

The crispy coating locks in meat moisture, with no coating shedding during freezing and subsequent frying.

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Meat marinades

Marinade

Increase output, maintain consistent flavor in each batch and cover all classic flavors.

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Sauces

Sauce

High-profit categories, covering a full range of base seasonings and ready-to-use sauces.

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Seasoning powders

Sprinkle-on Seasoning

Standardized multi-flavor solutions, suitable for restaurant chains and factories.

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Functional Ingredients

Enhances meat texture, cuts cooking losses, delivers excellent cost-effectiveness and suits mass production.

Functional Ingredients

Optimize meat texture, reduce production loss, cost-effective for mass production.

OEM/ODM customization

Customized Solution

20+ R&D Specialists, Personalized Technical Support Tailored Flavour, Texture & Functional Solutions Samples' Duplicate Ready Within 7 Days.

Private Label & Co-packing

Custom brand packaging design with flexible MOQ. Full support fiexible MOQ. Full support for brand launch.

Reliable Production Capacity

150mt of Daily production capacity, reduce the cost of your unit products and enhance your competitive edge.

Strict Quality Control System

6 international certifications, full digital traceability, 100%bstch inspection,full compllance.

Quality Assurance & Compliance

All OEM/ODM orders follow unified international quality control standards, managed end-to-end from formula development to bulk delivery. We guarantee consistent quality and full traceability for every batch, compliant with global market access requirements.

International Certifications

ISO 22000

Food Safety Management System

HACCP

Hazard Analysis and Critical Control Points

BRC

British Retail Consortium Certification

IFS

International Featured Standard

FDA

U.S. Food and Drug Administration Compliance

Halal

Certification

100% Traceable QC System

Food seasoning production quality control process
Raw material inspection

1. Raw Material Inspection

Strict supplier qualification audits and comprehensive testing for every incoming batch.

Production control

2. Production Control

Standardized operations on automatic lines with real-time sampling at critical control points.

Finished product verification

3. Finished Product Verification

Rigorous sensory, physicochemical, and microbiological testing prior to delivery.

Traceability management

4. Traceability Management

Exclusive traceability codes for each batch, ensuring full-process records are available.

Company News

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Introduction For growing food brands, supplier capacity becomes increasingly important. A supplier that supports 10 restaurants may not be able to support 100 or 500 stores. Food manufacturers need partners

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YUSHENGJI is a professional compound seasoning manufacturer, providing one-stop ingredient solutions for global food factories and restaurant chains.

YUSHENGJI is a professional compound seasoning manufacturer, providing one-stop ingredient solutions for global food factories and restaurant chains.